Exmoor Recipes

Food and Drink from Somerset and Devon

Exmoor is primarily an upland area made up mainly of small villages and hamlets. The largest settlements are Porlock, Dulverton, Lynton, and Lynmouth, Simonsbath and Wheddon Cross.

On this section of the Exmoorian website we have collected together recipes for traditional Exmoor and West Somerset dishes. Probably the tastiest recipes from West Somerset and North Devon. Most of the recipes are adapted from an unpublished family cookbook compiled by three generations of a Chipstable family in the 19th century. Three of these recipes have won prizes at local produce shows in recent years. Please let us know if you'd like to add your own recipe or comment on any of our recipes.

Sweets, Biscuits and Deserts from Somerset Apple Cake Apple Jelly Brown Bread Pudding Exmoor Scones Hunt Cake Potato Cake Quantock Biscuits Somerset Pound Cake Sponge Cake Walnut Cake

See also our pages on:

Exmoor and West Somerset Beer and Somerset Cider

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© Exmoorian 1999 - 2010

Exmoor is a National Park situated on the Bristol Channel coast of south west England. Exmoor is located in two counties, with 71% of the park located in Somerset and 29% located in Devon